Topic: Korean Rustic Kitchen Knives

Hi All,

I haven't been active in archery for a couple of years.  Recently I have acquired an interest in cooking and carbon steel kitchen knives.  Does anyone have experience with South Korean made carbon steel knives?  I have found quite a few vendors selling on Ebay.  Is the steel hard like Japanese white and blue steel?

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Re: Korean Rustic Kitchen Knives

WarBow wrote:

Hi All,

I haven't been active in archery for a couple of years.  Recently I have acquired an interest in cooking and carbon steel kitchen knives.  Does anyone have experience with South Korean made carbon steel knives?  I have found quite a few vendors selling on Ebay.  Is the steel hard like Japanese white and blue steel?

Hmmm... I'm not sure.  The only kitchen knives I have (here in Korea) are ones my wife's sister brought from Germany...

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